Bangkok Tuk-Tuk Gin - Review & Tasting Notes
Bangkok Tuk-Tuk Gin
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The Gin Guide Review
Bangkok Tuk-Tuk Gin is vibrant, fruity and exotic. Fresh mango flavours deliver prominent fruitiness and sweetness, balanced with plentiful citrus and earthy, peppery spice which develops through the finish. Juniper and classic gin botanicals provide a traditional base underlying the contemporary flavours inspired by Thailand. When mixed with tonic, these classic botanicals are elevated to give further balance, and lime and/or ginger make for ideal G&T garnish starting points. Bangkok Tuk-Tuk Gin also makes for an exotic twist on a Gimlet or Gin-Gin Mule. - Paul Jackson, 2020 |
Tasting Notes
NOSEBright, fresh & vibrant with mango, orange & lime leaf.
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PALATE
Smooth with fruity mango sweetness, citrus & underling classic botanicals.
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FINISH
Lingering with peppery, warming spice, citrus & fruity notes.
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MEET THE MAKER
"Our first gin, Bangkok Tuk-Tuk Gin, was inspired by my wife’s father, Chalerm Jarrenpap, in Thailand. He would often make us an alcoholic drink with Thai clear whiskey, lemongrass, mango and soda water. There were a few other ingredients, but it’s a secret family recipe! It was from this drink that we developed our great tasting gin."
- Founders, Neil & Suphunsa |
Buy Bangkok Tuk-Tuk Gin
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Also try SPC Gins' The Spirit of Anglesey. For more gins inspired by Asia, try Tarsier Gin and Willow Tree Gin. For more gins from Wales, visit our Welsh Gin page.
Also try SPC Gins' The Spirit of Anglesey. For more gins inspired by Asia, try Tarsier Gin and Willow Tree Gin. For more gins from Wales, visit our Welsh Gin page.