The Barracks Gin
Launched in 2021, The Barracks Gin is produced in the 17th Century barracks of the Froyle Estate, located in the Hampshire town of Upper Froyle. Founder Marius Reeves is a military veteran who left the armed forces in 2019 to launch the business. The Barracks Gin is made using organic botanicals, a 50 litre column still, and traditional vapour infusion methods. |
The Barracks Gin Review
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