Rosemullion Dry Gin - Review & Tasting Notes
Rosemullion Dry Gin
Rosemullion Dry Gin was launched in 2019 as the signature gin of Rosemullion Distillery, established in Mawnan near Falmouth in Cornwall in 2018. The founders, Andy and Liz Bradbury, ferment their own base spirit for their range of gins and rums and combine this with local fruits and botanicals. Rosemullion Gin is made in 100 – 200 bottle batches in a copper pot still and the family-run distillery utilises Cornish rainwater for both fermentation and distillation. |
The Gin Guide Review
Rosemullion Dry Gin's fermented sugar base spirit gives it a full-bodied and distinctive character, and from the nose there's hints of grassy, sweet aromas that differentiate it from a classic grain spirit based gin. This is balanced with juniper, liquorice, sweet fruity citrus and a classic base of coriander seeds, orris root and angelica root. When mixed the gin clouds and releases even more herbal, fleshy citrus and subtly sweet flavours, underpinned by juniper and deep rooty notes. Rosemullion Dry Gin is well-rounded, flavoursome and characterful with a twist from the base spirit. When served as a G&T, lime, grapefruit or ginger are ideal garnish starting points. - Paul Jackson, 2019 |
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Rosemullion Dry Gin
Tasting Notes
NOSEHerbal & grassy aromas,
with juniper & liquorice |
PALATE
Juniper & sweet fruity citrus,
with herbal, rooty & liquorice notes |
FINISH
Lingering, with citrus, pepper
& soft spice |
MEET THE MAKERS"We are one of a very small number of distilleries in the area which creates its own base spirits from scratch, rather than simply flavouring purchased industrial spirits. This gives us total control, and the opportunity to experiment."
- Andy & Liz Bradbury, Founders |
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Also try Rosemullion Summer Gin. For more gins from Cornwall try Caspyn Gin and Curio Gin
Also try Rosemullion Summer Gin. For more gins from Cornwall try Caspyn Gin and Curio Gin